طرق معالجة ومراقبة الجودة علي الخضروات والفاكهة
تعتبر زراعة الخضر والفاكهة وصناعة تجهيزها من أكثر الصناعات المستهدفة …
اداره التربة و المياه
يمكن أن تعرف إدارة مياه التربة على أنها المشاركة و …
Quality Control in Fruits and Vegetables Processing
Fruit and vegetable processing industries produce very large quantities of …
جلوبــــــال جــــــاب-Global Gap
(الممارسات الزراعية الجيدة) هو نهج للزراعة يستخدم المعارف المحلية والدولية …
BRC Global Standard for Food Safety
Global Standards Food Safety, Issue 7 – Third Party Auditor …
What you'll learn
The background and benefits of the Standard
The details of the scheme
Auditing protocol
Effective auditing techniques
Food safety auditor competencies as defined by GFSI
Compliance monitoring of certification bodies
The BRC Directory
Closing the audit and corrective actions
How reports are issued and uploaded onto the Director
• Leadership and strategies for instilling a food safety and qualify culture
Types of evidence needed to satisfy the BRC requirements
Identifying areas of learning needed outside this course for successful implementation (e.g. Root Cause Analysis, Strategic Planning)
Understand the reasons for changes to the Standard including industry developments
Be able to explain how the changes will benefit retailers, manufacturers, auditor and consumers
Understand the changes to existing requirements
Recognise the changes to the protocol of the Standard
Know how the audit process should now be carried out and reported
Energy Performance Evaluation
This course will help organizations use energy more efficiently, Contributing …
What you'll learn
Comprehensive understanding of energy performance indicators
Teaching participants how to effectively measure energy consumption
Developing strategies for improving energy efficiency
Enabling organizations to achieve economic savings and enhance sustainability
Oracle Data Guard
Through hands-on sessions and projects, you’ll obtain a comprehensive understanding …
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